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Where & When

  • January 21
  • 18:00pm - 22:00pm
  • Renegade Taproom

Renegade Head Chef Shaun Cheyney has created an absolute belter of a menu, perfectly paired with our award-winning brews.

Enjoy five courses as well as canapes from 6pm, seated service starts promptly at 7pm.

Click here to view the menu.

We are unable to cater for any dietary requirements or make changes to this menu.

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Supper Club
£ 65.00

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